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Appetite for Murder:
A Mystery Lover's Cookbook
by Kathy Borich

A tantalizing slant on cooking and crime. Relive your favorite classic detective stories and then whip up the food that caught the culprit.

Download free sample (Also available at bookstores and on Amazon.com.)

An Illustrated Introduction to Classical Horsemanship: Concepts and Skills from A to Z
by Gary Borich

A comprehensive resource in a succinct alphabetical format that brings the beginning rider through every aspect of learning to train and ride for show and trail.

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Classic & Crime

Often been surprised by a movie after what a film critic said about it? Ever felt cheated out of big bucks on the recommendations of a punk 24-year-old? Or really loved the ones they panned? Well, you no longer need to feel out of step with the current movie review band. Different Drummer is for you. Read more about our take on the film world. And get ready to relive your favorite movies with the recipes that follow each review.

Entries in Peanut Gallery (7)

Wednesday
Mar142018

Frozen: Ice Cream Cookie Sandwiches and Easy as Pie Ice Cream Dessert 

Frozen just won the Best Animated Feature at the coveted Critics’ Choice Awards, but the younger crowd is not so easily impressed. Introducing Emmett, 7, and his brother Gram, 10 , who are bucking the establishment right out of the gate.

 

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Sunday
Jan152017

Weston’s World: Unbroken: Creamy Chicken Gnocchi Soup Recipe

Brace for impact as we take off into the dive-bombing adventure of Louie Zamperini! This inspiring film, as well as the new film Fury, displays the gruesome hardships of war and battle.

 

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Thursday
Jan282016

Joy: Long Island Iced Tea Recipe

The American Dream is back. The package is not quite the same, its wrapping a bit faded and frayed, the bow somewhat askew. But inside it’s the real stuff.

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Monday
Dec142015

Ava Bakes Biscotti

My pretty and perky granddaughter Ava helped me baked these for her 5th birthday way back in June. We had a great time. This recipe is well suited for young ones because so much of it is like working with play dough. It’s nice and messy, too.

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Saturday
Dec202014

Ratatouille: Classic Ratatouille Recipe

It’s your worst nightmare! The pricey, posh Paris restaurant not only has a rat in its kitchen; he’s in charge of the cuisine. Oh, the wonders of anthropomorphism and Pixar animation, that we abandon (almost) our centuries’ old revulsion for this loathsome creature and actually rally behind the loveably ambitious rat Remy.

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